Відео

This is hysterical. I guess Dr Sebi didn’t cure those 70 people who testified from being cured of all those diseases by the use of plants. The reason vegan doesn’t work for ppl is you can still eat processed junk as a vegan. That’s way different than eating a whole food diet!

Barbiturates were a solution to a problem, and now they aren't. Benzodiazepines were the latest wonderdrug in the 1970s until they were not. Along comes opioids, and the big pharma money goes wild and sells like candy in the mall. So opioids were pin-up-pill until they were pushed too hard by pharma and their sellers, the Doctors and all the commission and cash. And, of course, the life-saving statins that make over a trillion dollars a year after chol level markers are reduced to fit the group that needs a statin. Big pharma is a colossal profit machine, and too many pills are making us sick, so we have to take another and another. Where does it end? There are always exceptions, but being hydrated, eating well, cutting or limiting alcohol & tobacco, moving, and getting good sleep can do wonders for your health that a statin can't. There is much dishonesty & fear-mongering for the majority of people, as well as pain, brain fog, feeling like crud and pushing people into diabetes. The pattern of rabid pill-pushing makes billions. Read, learn, listen and do research before diving into another box or bottle of pills. More common sense would make common sense, yes?

Grounding helps with preventing clots

Seed Oils and Health Seed oils, such as those derived from soybeans, corn, and canola, have been scrutinized for their potential health impacts. High in omega-6 fatty acids, they can contribute to inflammation and related health problems when consumed in excess. However, they are just one aspect of broader agricultural and dietary concerns. Petrochemical Agricultural Industry The extensive use of synthetic chemicals in agriculture is a major concern. Here are the key components: Ammonium Nitrate and Synthetic Fertilizers: Ammonium nitrate and other nitrogen-based fertilizers are widely used to boost crop yields. These are often derived from natural gas and have significant environmental footprints. Overuse can lead to soil degradation, water pollution (eutrophication), and the release of nitrous oxide, a potent greenhouse gas. Pesticides, Herbicides, and Fungicides: Chemicals such as glyphosate (a herbicide), neonicotinoids (insecticides), and various fungicides are used to protect crops from pests and diseases. These chemicals can persist in the environment, harming non-target species including pollinators like bees, and entering water supplies. Synthetic Chemicals and Additives: Thousands of synthetic chemicals are used in food production and packaging. Their long-term health effects are often not fully understood. There is concern about bioaccumulation and potential endocrine-disrupting effects. Environmental and Health Impacts Pollution: Runoff from farms can carry these chemicals into rivers, lakes, and oceans, affecting aquatic ecosystems and human water supplies. Soil Health: Intensive chemical use can degrade soil health, reducing its fertility and increasing dependence on chemical inputs. Human Health: Exposure to certain agricultural chemicals has been linked to various health issues, including cancers, neurological disorders, and endocrine disruption. Corruption and Criminal Syndicate The agricultural industrial complex is riddled with corruption, payoffs, and kickbacks. Large agrochemical companies, functioning like a criminal syndicate, exercise significant control over agricultural practices and regulatory policies. Their influence is vast, and they employ covert and indirect tactics to eliminate anyone who attempts to criticize or expose their operations. These tactics often involve highly accidental techniques, making it difficult to directly link these actions to the companies involved. Lack of Transparency and Testing Testing and Regulation: There is a lack of comprehensive testing and regulation of the cumulative effects of these chemicals on human health and the environment. Corporate Influence: Due to corruption and the influence of these powerful entities, there is a stifling of independent research and criticism. Whistleblowers and researchers often face severe repercussions, deterring investigations and public discourse. Advocacy and Solutions Sustainable Agriculture: Promoting organic farming, permaculture, and other sustainable practices can reduce reliance on synthetic chemicals. Crop rotation, polyculture, and the use of natural pest predators are alternative methods to maintain soil health and control pests. Policy Changes: Stronger regulations and independent testing are crucial to protect health and the environment. Supporting policies that reduce chemical use and promote biodiversity. Consumer Awareness: Increased awareness and demand for sustainably produced food can drive change. Supporting local and organic farmers, and reducing consumption of heavily processed foods, can decrease the demand for chemical-laden products. Research and Advocacy: Continued research into the long-term effects of these chemicals is needed. Advocacy for greater transparency and accountability from agrochemical companies can help bring about necessary changes. Addressing these issues requires a multi-faceted approach involving consumers, policymakers, farmers, and scientists working together to create a more sustainable and health-conscious food system.

Seed Oils and Health Seed oils, such as those derived from soybeans, corn, and canola, have been scrutinized for their potential health impacts. High in omega-6 fatty acids, they can contribute to inflammation and related health problems when consumed in excess. However, they are just one aspect of broader agricultural and dietary concerns. Petrochemical Agricultural Industry The extensive use of synthetic chemicals in agriculture is a major concern. Here are the key components: Ammonium Nitrate and Synthetic Fertilizers: Ammonium nitrate and other nitrogen-based fertilizers are widely used to boost crop yields. These are often derived from natural gas and have significant environmental footprints. Overuse can lead to soil degradation, water pollution (eutrophication), and the release of nitrous oxide, a potent greenhouse gas. Pesticides, Herbicides, and Fungicides: Chemicals such as glyphosate (a herbicide), neonicotinoids (insecticides), and various fungicides are used to protect crops from pests and diseases. These chemicals can persist in the environment, harming non-target species including pollinators like bees, and entering water supplies. Synthetic Chemicals and Additives: Thousands of synthetic chemicals are used in food production and packaging. Their long-term health effects are often not fully understood. There is concern about bioaccumulation and potential endocrine-disrupting effects. Environmental and Health Impacts Pollution: Runoff from farms can carry these chemicals into rivers, lakes, and oceans, affecting aquatic ecosystems and human water supplies. Soil Health: Intensive chemical use can degrade soil health, reducing its fertility and increasing dependence on chemical inputs. Human Health: Exposure to certain agricultural chemicals has been linked to various health issues, including cancers, neurological disorders, and endocrine disruption. Corruption and Criminal Syndicate The agricultural industrial complex is riddled with corruption, payoffs, and kickbacks. Large agrochemical companies, functioning like a criminal syndicate, exercise significant control over agricultural practices and regulatory policies. Their influence is vast, and they employ covert and indirect tactics to eliminate anyone who attempts to criticize or expose their operations. These tactics often involve highly accidental techniques, making it difficult to directly link these actions to the companies involved. Lack of Transparency and Testing Testing and Regulation: There is a lack of comprehensive testing and regulation of the cumulative effects of these chemicals on human health and the environment. Corporate Influence: Due to corruption and the influence of these powerful entities, there is a stifling of independent research and criticism. Whistleblowers and researchers often face severe repercussions, deterring investigations and public discourse. Advocacy and Solutions Sustainable Agriculture: Promoting organic farming, permaculture, and other sustainable practices can reduce reliance on synthetic chemicals. Crop rotation, polyculture, and the use of natural pest predators are alternative methods to maintain soil health and control pests. Policy Changes: Stronger regulations and independent testing are crucial to protect health and the environment. Supporting policies that reduce chemical use and promote biodiversity. Consumer Awareness: Increased awareness and demand for sustainably produced food can drive change. Supporting local and organic farmers, and reducing consumption of heavily processed foods, can decrease the demand for chemical-laden products. Research and Advocacy: Continued research into the long-term effects of these chemicals is needed. Advocacy for greater transparency and accountability from agrochemical companies can help bring about necessary changes. Addressing these issues requires a multi-faceted approach involving consumers, policymakers, farmers, and scientists working together to create a more sustainable and health-conscious food system.

A poor diet is a poor diet whether you are feeding your child a poor vegan diet or a poor non-vegan diet. A good vegan diet will always include a B12 supplement. The number of non-vegan and non-vegetarian people with B12 deficiency?

I mostly agree with many of your points, but I have a few questions. First of all, it seems like the majority of these positive effects of sunlight come from infra red and visible light, not UVB, and only some from UVA. Which seems to support the fact that the skin of someone who uses sun screen is younger then someone who doesnt. If I understood your explanation correctly, its only vitamin d production that benefits massively from UV, and even then you said visible violet light could aswell. This means that sun screen especially close to solar noon, combined with sun seeking behavior would be enough to receive all the benefits you suggest, since even with sun screen you still get the visible and infra red light. Lastly this is association. Someone who is outside, is more likely to be active, healthy, social and so on compared to someone who is inside, hospitalized, anti social and so on. Obviously interventional data would be extremely hard to fund for something like this.

Great talk Anthony

Sunlight and health

A truly dumb statement from a truly dumb (and clueless) doctor...if you can call him that.

The difference between keto doctors and WFPB doctors: Keto doctors rely on biochemistry, anthropology and anecdotal evidence. WFPB Doctors rely on long term epidemiological data, controlled intervention studies and statistical analysis. :)

With this logic all cows and animals who eat plants would already be dead, nice try Satan.

Everybody's in the comments talking about LDL and calcium score. Just make ultrasound on your carotid artery. You can feel very well and healthy and still has a major growing blockage. This is the only test for CVD and not your ratios. And it's not the blockage that you should afraid of but soft plaques.

great presentation other than highly implausible we hunted all megafauna to extinction ...look up 'the younger dryas asteroid impact'...makes alot more sense ...shortly after agriculture pops up

Well, I do Keto and low carb, but the argument sucks and is actually wrong. In fact animals do not need to tast bad or any chemicals to defend themselves,. They use other methods like running, hiding or active defensives like poison, biting, scratching. Which is usually worse, if we would not have weapons.

Thank you for this informative education i tried to do carnivore i lasted 2 weeks because I was feeling weak 😢 lightheaded ibs problems i was eating alot of eggs and beef added tons of Tallow and butter initially i felt inflammation going down i lost 5 pounds i literally felt weak I though i was going to go to the ER emergency room i was scared

UCMed,SF, cardio push statins.

God still debunks that liar in the video who is paid to lie.

Stopped listening as soon as he said Jordan Petersen, scam artist promotion. Bye. Bunch of random bullcrap in this whole presentation. Why is LCDU associating itself with these people who make such singular claims? Dreadful presentation -- broccoli is the enemy, So stupid.

McDonald's use to cook using beef tallow till one of your kind made saturated fats evil and now everybody is consuming canola oil....good work..

That’s why I just smoke my plants instead 💨💨💨

But i love fruit and vegetables

Hmmmm ...is this why the government tells us we should eat this the most.. but what about those groups of people who only eat vegetables no meat and are shown to live longer..hmmm .. or maybe we shouldn't eat them together

OMG! It is truly incredible how people fall for jokers like this. This guy is bought and sold. Insert the words ‘expert’ or ‘doctor’ or ‘research’ and people follow them like sheep to the slaughter. Wake up! He is full of lies masquerading as ’evidenced based health care’. Broccoli, celery, brussel sprouts full of carcinogenic compounds…..lmfao 🤣

What a crock of shite 😂

even dogs eat plants

There has tremendous pushback on the Good Doctor's hypothesis of seed oils causing modern diseases. But truth is, we as a species were slimmer and much metabolically healthier 120 years ago. We ate what is now referred to as a species appropriate diet. I shall continue to do so.

This man is absolutely brilliant. So greatful for his work. He introduced me to the carnivore diet at 16 years old, as early as can be.

Re Australia, they’ll have more sun exposure and therefore higher vitamin D. Vitamin D is believed to help improve the body’s sensitivity to insulin - the hormone responsible for regulating blood sugar levels - and thus reduce the risk of insulin resistance, which is often a precursor to type 2 diabetes.

What an absolute abysmal shit show of a video. Absolute misinformation and complete BS. Carnivores often feel better because the body releases a tonne of adrenaline every time you eat meat because it’s high in fat and the adrenaline thins out your blood. Your body is trying to save your life from a stroke or heart attack. We then get addicted to our own adrenaline but eventually you will get very very sick or drop dead. I promise you. Good luck.

I just have a question..so if a carnivorous diet is the best diet why aren't carnivorous animals immortal or at least live longer than us??

Read The China Study and see how protein and cancer correlate. Eat for your blood type and your specific body people. No one size fits alllllll. When I was plant based I was literally on top of the world with how I felt. Period. When I eat a lot of meat... I do not do well. I have tried it all and for me plant based is what I thrive on. Use your discernment.

I asked a question on what articles and books you read Dr Chaffee, but I can see on other videos that you quote people like Dr Salisbury, so I am listening to your videos and noting any references to read because I like reading and learning for myself. I would greatly appreciate if you have the time of course, you'd put under some of your videos a few titles that we can read for educational purposes. Thank you.

If statin is effective for heart patients,then it should be good for preventing heart attack in normal people

Does cholesterol cause heart ailments ? Why does the liver produce LDL cholesterol,if it is bad for the heart ?

I was wondering if the term Nightshade came from the fact that they make people Sensitivity to light, and therefore is the reason that people are reporting that they don’t burn any longer? I have noticed that I can tolerate heat without becoming uncontrollable. I live in far west Texas where the temperature right now is reaching up to 108 degrees.

He is in danger

My husband had a heart attack the end of last year. They put in a stent. He is now on 6 meds, including a statin (Lipitor, half tablet) and his cardiologist just prescribed 2 more because his EF is only 40%. From what I am hearing, the only thing these drugs are really effective for is lowering the $$ in our bank account.

I'm half Indian, half north African and have ibs but am worried a pure carnivore diet may not be suited for my biological type. Any books that can help me check what Indians and North Africans ate thousands of years ago?

Interesting!!!! What I understood: Coupled mitochondria = direct correlation between oxygen utilization and ATP production… saves energy. Holds onto calories and fat. Uncoupled mitochondria = much more oxygen utilized than ATP produced. Wastes energy. Burns calories and fat.

Great lesson. Thank you!

Wow, Thank you! I have been learning bits and pieces of what you presented, but only in fragmented form. You connected the dots of the info I had and provided much more insight. Thank you!

Who's hiding these results? They want you to eat the goy slop.

Fun fact, whale oil was used in transmissions up until the 70's. Our vehicles consumed better oil than we did.

started eating more animal protein and feel better

I don't agree with the theory that Animals are destroying the planet. It is chemicals, man-made toxins, private jets, rockets going into space, plastic factories, factories that burn stuff all day, GMO, etc. Dinosaurs were on this planet for millions of years farting up a storm and Earth was just fine until the natural disaster. Destructive unnatural chemicals are the enemy and not Nature and animals. Animals were created to share the planet with us. If God didn't want them to fart, they would not be farting lol. Also, the gas is probably caused by the unhealthy GMO grain diet factory animals are fed. Allow the animals to naturally graze and they will fart less.

childish

Meat is literally dead, rotting flesh. It’s the lowest vibrational form of food you can consume. While I think it’s great that the carnivore diet works for a select group of people (for example, those with certain autoimmune disorders), there is no evidence that this diet is beneficial in the long run. On the contrary, there is a plethora of evidence from countless studies that supports a Mediterranean diet (consisting of no red meat-but rather, mostly a diet of unprocessed carbohydrates, healthy fats, vegetables, and lean fish) being most beneficial for health. Read the research for yourself.

What are the 60+ carcinogens in cucumber that this guy is talking about? I really tried to research it, found nothing.

Look at the messenger. He looks sick. His skin, the biggest organ in the body, is green and unhealthy. His digestive system is most likely full of diesase. Plants are medicine. He says cows eat grass and gorillas eat only plants, yet we must eat only meat. God created these plants to not only feed us but build our blood cells to make us fight off bacteria and disease naturally. Leave a banana and a piece of pork outside for a few days. One will give you trichinosis. Which would you eat? Eat beef for days and you will be grabbing your bottle of laxative to unclog you. Eat herbs and prunes and no problems at all. This guy spews false knowledge to kill your cravings for real fruits and vegetables. God created the earth more abundant in natural gifts for us than species for us to eat. He is reading material to back up his personal opinion. Every form of medication ever created mimics botantanical plants, herbs and flowers. They only use animals as test subjects. You are this guys test subject. Think about it.